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By Siegfried Gursche

Release the healing power of plants for optimum health. Freshly pressed juices are a natural powerhouse of concentrated vitamins, minerals, and enzymes. The nutrients in juices are quickly digested and easily assimilated, sometimes in a matter of minutes.

Juicing – For the Health of it! provides scientific information on the therapeutic uses of vegetable juices and the live enzymes present in fresh juice. Learn how fresh-pressed juices can:

  • boost energy
  • increase circulation
  • strengthen the immune system
  • fight cancer
  • ease stomach ailments
    • Contains information on the types of juicers available, as well as recipes for conditions such as acne, angine, high blood pressure, and insomnia.

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